Raspberry Almond Baked Oatmeal

Start your morning off with this tasty Raspberry Almond Baked Oatmeal that is filling, wholesome

Start your morning off with this delicious Raspberry Almond Baked Oatmeal that is filling, wholesome and naturally sweetened for a perfect healthy breakfast!

and normally sweetened for an ideal healthy and balanced morning meal! There is nothing far better than beginning your early morning off with scrumptious baked oatmeal packed with your favorite berries and crispy almonds! Not only does this recipe make your entire kitchen area smell definitely fantastic, however this my friends is home cooking at its finest! I like baked oat meal for morning meal because it’s such a great resource of fiber and absolutely maintains me complete well into lunch time which is very important while I’m pregnant haha. I’m frequently starving individuals! This dish is also ideal throughout these cool months too due to the fact that

Start your morning off with this delicious Raspberry Almond Baked Oatmeal that is filling, wholesome and naturally sweetened for a perfect healthy breakfast!

everything regarding this dish screams warm, comfy and calming. Another reason I enjoy baked oat meal for morning meal is since it’s the best make-ahead dish that also tastes much better the following day! It’s likewise a great dish to contribute to your meal prep rotation due to the fact that you can quickly re-heat leftovers and I normally like to include a dash of milk simply to keep the oat meal from drying out. Do not hesitate to cover your oatmeal with even more berries, cut almonds and a drizzle of honey or maple syrup!

Useful Tips and Tricks:

  • To prep this dish beforehand, merely blend all of your components together and place in a prepared 8×× 8( or 9 × 9)cooking recipe, cover and cool overnight. Just pop it in the oven and let it bake for 30 to 40 minutes while you obtain ready for work!
  • This recipe uses no eggs which makes it an excellent vegan choice, merely use syrup as opposed to honey. This can additionally be easily made gluten-free by replacing with gluten-free oats.
  • Feel free to make this a seasonal meal by swapping the berries and almonds with fresh cut apples, pecans and some cinnamon or you can add a mashed banana which will make this oat meal a lot more wet!
  • This recipe will certainly maintain in your refrigerator for 3 to 4 days, simply reheat in the microwave with a sprinkle of milk for about 50 to 60 seconds.

Start your morning off with this delicious Raspberry Almond Baked Oatmeal that is filling, wholesome and naturally sweetened for a perfect healthy breakfast!

Hope you all enjoy this recipe as much my family does! It really is incredibly simple to throw together and every person will feel like they’re delighting in dessert for morning meal, which is NEVER a poor point! Am I ideal??

Almond Baked Oatmeal Print Serves: 6 Servings Components 1 & frac12; cups rolled oats 1 tsp. ground ginger & frac12; tsp. salt & frac14; mug dry-roasted almonds, coarsely

  • sliced 2 cups of bitter almond milk(or milk of option)& frac14; cup honey(or syrup)2 Tbsp olive oil 1 tsp. vanilla 1 mug fresh raspberries+more for covering Directions Preheat oven to 350 degrees F. In a big dish, integrate oats, ginger, salt
  • , and sliced almonds. In a different dish, whisk with each other milk, honey(or syrup), oil and vanilla after that contribute to oat
  • mix, mixing up until just integrated. Fold in fresh raspberries or berries of choice. Spread oat
  • mix into a
    1. ready 8×8( or 9×9 )cooking meal and
    2. cook for 30 to 35 mins until oats have actually set. Remove oatmeal from stove and allow mean 10 mins. Leading with additional fruit and drizzle with a little honey or syrup if wanted. Appreciate! Nutritional Information Serving Size: ⅙ th of recipe – Calories: 211 – Fat: 8.7 g – Saturated Fat: 1.1 g – Carbs: 31.9 g – Fiber: 4.7 g – Protein
    3. : 4.4 g – Sugar: 12.6 g – WW Freestyle Points: 7 3.5.3218 The article Raspberry Almond Baked Oatmeal appeared first on Eat Yourself Skinny.

      I like baked oat meal for morning meal due to the fact that it’s such a terrific source of fiber and most definitely keeps me full well into lunch time which is essential while I’m pregnant haha. It truly is extremely straightforward to toss together and everyone will really feel like they’re taking pleasure in dessert for breakfast, which is NEVER a negative thing! Fold in fresh raspberries or berries of option. Remove oatmeal from stove and let stand for 10 mins. Top with added fruit and drizzle with a little honey or maple syrup if preferred.

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